Edmonton's Best Bakery Prides Itself on Providing a Full Range of Breads & Pastries.
From everyday white loaf to specialty European breads and pastries, Popular Bakery can custom-make recipes to your specific requirements.
Since 1997 we have been supplying Edmonton's finest Restaurant, Hotels and Eateries.
Quality Baked Goods
We Love bread, the taste, the smell. We use the best local ingredients, Alberta Hard Red Spring Wheat. Low in Fat, Cholesterol free, low in sodium and high in fibre. To ensure the best quality and consistency, we only use the best ingredients in our baked goods. We don't use any preservatives in our mixing, as our bakery is a firm believer, in not only taste and texture, but also in wholeness and health. How do we do it? To ensure better product life, we only use natural enzymes to extend the freshness of our goods while still keeping them 100% natural. We only use unbleached flour. Bleaching agents remove all-natural yellow color (carotenoids) from flour; it also changes its nutritional value.
We are not a factory; we are a Bakery. A bakery with real people baking with real ingredients and crafting it with Love! We use Alberta unbleached flour, and we never use any preservatives. You know how large chain bread can last a month without mold? Ours can't!
We age our dough. What does that mean? It means the dough has time to break down the proteins and gluten making it easier on your body.
Our breads have personality, each individual bun or loaf looks slightly different everyday and sometimes aesthetically flawed but always beautiful on the inside.
We hope you love our bread, we made it for you. With love.
What makes Popular Bakery special? We love bread. The smell. The taste, and its texture. It is our tradition using time-honoured, European-inspired traditions that allows us to make great tasting breads. We consider our clients our partners. This is why we want to partner up with you, to create and produce your bread. With this collaborative effort, the best bread choices will be made. Ultimately, as partners we aim to please our Customers. We love Edmonton, and we're proud to be an Alberta Based company. For this reason, we built a new building, with 5000sf of new baking space to accommodate and produce quality baked goods.
Our Featured Items
The BBQ Express Bag
The Perfect Assortment of Goods for a BBQ
6- White hamburger buns topped with sesame and poppy seeds
6- Brioche Burger Buns
6- 7" Hotdog Buns
4 Natas (custard tarts)
4 Coconut and Custard Brioche Dessert Buns
The Portuguese Experience Bag
An Assortment of Breads and Pastry enjoyed in Portugal
6-Portuguese Crusty Buns
6-Rustic Portuguese Loaf
1 Rustic Baguette
6 Natas (Custard Tarts)
3 Chocolate Croissants
The perfect white toast bread. Made with aged dough to give it full flavour. Sliced ⅝" for the perfect sandwich or toast.
Rustic Whole Wheat
A whole wheat bread . Aged, soft and supple on the inside with a thin crust. Sliced ⅝" thick for perfect sandwich or toast.
This artisanal loaf is topped with seven grains goodness and is not only a treat for your taste buds, it's a work of art. Sliced ⅝" thickness for the perfect sandwich bread or toast.
A light medium rye that everyone will love. Simply perfect for Rueben. Sliced ⅝" thickness for the perfect sandwich or toast.
This artisanal loaf, bold on the inside as on the outside. Made with live fermented culture of flour and water. No yeast making it easy to digest and easy to absorb.
Jalapeño Cheddar Loaf
This artisanal loaf has perfect balance of Jalapeños and Cheddar Cheese. Little cooked pieces of Jalapeño visible throughout the bread giving it a tantalizing aroma and unique flavor profile. Then comes the cheese, blended into the loaf adding texture and flavour to this incredible loaf. Mild spice with explosive taste.
Uncut Just Tear it with your hands and dip into any sauce. Water bread has only 4 ingredients, a lot of water, Alberta flour, yeast, salt. This bread as a unique hard crust and an incredible moist centre. Unlike other breads when toasted, the inside toasts unevenly and creates a magical texture due to its high-water content. This is the bread for toasted Bread and Butter.
Portuguese Style artisanal baguette. Looks can be deceiving especially with this oddly shaped baguette. It's not made on pans so it lacks the uniformity of your usual fare. This is a favourite and once you pull off a piece you'll know why.
Portuguese Style Sweet Bread. This is good! Round Sweet bread Loaf that is perfect with your morning coffee or tea. Great for French Toast! Sweet flavour and light texture.
White Hamburger Bun (6)
Traditional white hamburger buns. Made with our aged dough for an amazing fluffy and tasty bun. No preservatives are used in the making of this classic beauty.
Hamburger Bun with Poppy / Sesame Seed (6)
Hamburger buns topped with beautiful mixture of Poppy and Sesame seed for a light texture and bite. Made with our aged dough for an amazing fluffy and tasty bun.
Brioche Hamburger Bun (6)
Slightly sweet hamburger buns. The kids will love this, so will the whole family! Slightly sweetened and soft on the inside.
Brioche Hamburger Bun Sesame Topped (6)
Slightly Sweet Hamburger buns. The kids will love this, so will the whole family! Slightly sweetened and soft on the inside. Topped with poppy and sesame.
Hot Dog Buns 7" (6)
The 7" version of the classic hotdog bun. Always made with no preservatives. Soft and delicious! Perfect for Smokies!
Crusty White Buns (6)
Portuguese style white bun. A light white bun with a light crust that is quintessential sandwich bun in Portugal. Light crust and airy white inside make it ideal for your sandwich needs. Has a peculiar indent along the middle for easy tearing when you need a piece now!
Whole Wheat Buns (6)
Traditional round brown buns. Just a simple aged whole-wheat bun that is tried and tested and a great alternative to the white bun.
Water Bread Buns (6)
Rustic Portuguese water bread buns. This is the king of buns. Has a thick, crispy crust that makes this perfect for saucy sandwiches. A sandwich made with Chipotle sauce is a great example.
Portuguese Custard Tarts
Pastel De Nata. The famous little custard tart from Portugal. Our biggest seller for so many reasons. These world-renowned tarts are the perfect accompaniment to any coffee, or at anytime.
The classic Danish pastry drizzled with a little icing sugar for good measure. Get one or try all five flavors. No need to elaborate here, you know you want them. (wild berry, Apple, Lemon, cherry, Bavarian cream).
Coconut Custard Topped Brioche Bun
In English it translates into "Bread of God" Probably because they were baked in Heaven. One bite into the soft texture of the brioche bun followed by the explosion of Portuguese custard and the hint coconut and you will be in heaven
The traditional french croissant from the most romantic city in the world
What could be better than a traditional croissant, a croissant with dark chocolate.
We thought by adding Nutella to this French classic would be a favourite!
Cinnamon Bun Glazed (small)
The amazingly soft, sweet, cinnamon goodness!
Cinnamon Bun Glazed (large)
Cinnamon Bun w/ Cream Cheese (small)
The amazingly soft, sweet, cinnamon goodness with a decadent topping of cream cheese!
Cinnamon Bun w/ Cream Cheese (large)
Chocolate Chip Cookie (large)
Yummy chunks of chocolate in a smooth tender cookie
Oatmeal Raisin Cookie (large)
Who doesn't like oatmeal? Can't beat it in a cookie!